12.31.2009
Goodbye 2009 ....
Since this is the last day of 2009, I shall look back over the year that had passed...
Jan - Feb: still busy into wedding preparations and invitations RSVPs, busy on my new house renovations. and alot of cleaning, tidying and decoration work and moving things to the new house.
Mar: Had my "GuoDaLi" (bethrothal ceremony), getting married and moving into the new house. And went to Maldives for the honeymoon trip. Work-wise, getting a new line manager and lots of changes in work portfolio, roles & responsibilities and team mates.
Apr: Settling down to married life and changes in work. Adapting to married routine (lots of cooking & cleaning around the house). Frequent visits to in-laws' and my parents' house. Thinking of getting a pet dog, visited SPCA thinking to get a puppy but couldn't get any. Finally bought a cute male chihuahua.
May: welcomed our very first pet dog, Kiko, into our home on the 1st. Toilet-training for the puppy and lots of play time with Kiko. Had our first house-warming party.
June: down with flu. went to Dog's Day event in KL. started some gardening work at home. bought a new blender. experimenting with new recipes in the kitchen.
July: first time brought Kiko to the public park. Taught him some new tricks. First flash flood at the main access road to our housing garden, which stopped us from getting home. Got a new team mate at work.
Aug: first time trying Batik painting in a company event. went for ATV ride with some colleagues. more gardening work at home. Tried making my very first "loh mai kai" (chicken glutinous rice).
Sept: bought new microwave oven, started exploring oven cooking. bought and installed water filter (cleaner washing & drinking water finally!). brought Kiko to neighbourhood morning market. Submitted a winnning photo to the Star's newspaper thumbnails section. 5D4N visit to SiemReap and Phonm Penh with some friends. Totally a cultural visit!
Oct: a.ka. Ikea-month.. why? because we practically visited Ikea every weekend in October! project of the month was decorating the guest room. We got almost everything from Ikea. Though we had a busy and tiring time designing, planning, shopping, transporting and fixing up the room, we were really happy with the results! *you are quite welcome to stay overnight at our guest room :) Finally got my RM50 cheque for the winning photo I submitted. Joined company annual dinner event, and finally got my very first caricature drawing there! Also won a small gift from the lucky draw event :) First time participating in a Dikir Barat performance for a company's event, learnt about the dikir and made new friends.
Nov: work winding down for the year end. Busy planning for year end trip and some more minor renovations for the house. reflections on work and some planning for next year. Planning for all-gals gathering. Invited to perform a 2nd dikir barat performance at company's annual dinner (what a proud achievement for the dikir team!).
Dec: slow month as usual. Had our very first all-gals gathering (totally smashing! Had a great time catching up with everyone). 5d4n trip to Phuket, went for our very first Thai kick-boxing competition show and even got ourselves the VIP seats (just 2nd row from the ring!). "2nd-phase" renovation started for the house.
I've missed out alot of stuffs but generally this had been a great year. Lots of new experiences and learnings. And married life is not that bad as it sounds! It's less than 2 hours away from 2010, and I'm looking forward to the new year with lots of hope for a greater year ahead :D
10.21.2009
Steam Prawns with Cucumbers
Ingredients (serves 2 to 3 persons):
- De-shelled prawns (10-15 middle size)
- 1 cucumber, cut into wedges
- 1 tomato, cut into wedges
- 1 tsp of oil
- Sprinkle of salt
- Dashes of white pepper (optional)
Steps:
1. Arrange the prawns, cucumber and tomato in a bowl / soup plate.
2. Pour the oil over the ingredients.
3. Add garlic, sprinkle some salt and add few dashes of pepper.
4. Put into the steamer plate in your rice cooker.
5. When your rice is cooked, your dish will be cooked too.
If you are not using the rice cooker, then steam the conventional way or do microwave cooking (use your own judgement the cooking duration, should not be too long as the ingredients are easily cooked).
10.20.2009
The RM50 cheque is here!!!
10.12.2009
"Kiasu"-ism & me at Ikea
Somehow, we miraculously avoided each other paths. Perhaps he already spotted me (since I was wearing bright red!) and made a conscious effort to avoid me at all costs. Whatever he was thinking, I was glad we did not bump into each other. I quickly called out to N to hurry off to the next section. And I told him in hush tones what I saw. Trust me, it is an awkward feeling when you see your ex appearing near you when you least expected it.
But I quickly forgot the whole episode, as N & I were busy picking up more furniture for the house and spent our last weekend putting up the new cabinets and installing the shelves, attended two Hari Raya open-house invitations and ended the Sunday night watching the movie “Orphan”.
10.09.2009
Chihuahua spotted at the morning market
Hah! How wrong were we. We told them we were ok to sit outdoors, but nope, the dim sum restaurant’s staff still said no. I mean how troublemaker can Kiko gets? He’s such a small cutie! Anyway, we decided not to let the misfortune ruins our weekend and head straight to the food court at the morning market.
I thought morning market are supposed to be the busiest in the early morning. We reached there around 9am, but the place was not as crowded as I expected. We found a good spot away from the main crowd to have our breakfast. Hey, there was a dim sum stall at the food court! Not bad. And no one was there to say no to Kiko. We even saw another couple bringing their furry dog too. A little boy from the next table was saying to his parents “ee..look mom, there’s a little puppy there!”. That little boy was fascinated with Kiko’s small size.
After enjoying our dim sum breakfast, we walked round the market, towing Kiko along. If you are curious to know how a little puppy like him gets around in the market area, teng deng deng… Yup, in his very own "LD" puppy bag (looks like the LV logo right?) :P
9.28.2009
Weather talk of Arizona
Arizona is actually located in the western United States, and best known for its desert landscape, also has primarily very hot summers and mild winters.
Since I have not stepped foot in any dessert location, I have always thought dessert landscape primarily has only scorching days and cold nights. How wrong of me! Arizona has winters and summers in:
Nov to Feb : winter (4–24 °C)
June to Sept : dry summer (32–49 °C)
Just by comparing Arizona's temperature variances with Malaysia (23-34 °C), I think Malaysia's all year round "summer" is much "cooler" than the dry summer in Arizona! And being a tropical country, Malaysia does not experience winters. But the raining season could bring the temperatures down to 22-25 °C at night, which you may say is comparable to the mildest winter of Arizona.
Arizona's weather may not appeal to much to me, but the real estate (e.g. Scottsdale Arizona realtors) there are definitely interesting and captivating. If it interest you so much that you wish to relocate, there is always the relocation specialist to assist you step-by-step.
* This is a sponsored post. Read the Disclosure policy.
9.24.2009
The RM50 winning photo that I took
And this candid photo won me RM50! yeah..you read it right. I submitted the photo to The Star daily thumbnails with a funny title and caption: Piggyback monkey - Hey mister, I actually prefer a piggyback ride than bananas!
I thought I had a pretty good chance at the RM50 prize. And I was right ;-) Check it out at The Star's website. However, the editor had changed my photo's title and caption.
Crunchy Sesame Chicken
I guess God heard me, so when my MSN homepage came out on my IE browser, this caught my eye "Simple chicken dishes". Immediately I clicked on the link and a whole long list of chicken dishes were displayed for my choosing. I thought this Crunchy Sesame Chicken sounded like a simple dish to prepare.
I printed out the recipe from the website and it didn't take long for me to prepare and serve this dish for dinner. I served them with Thai sweet & sour chilli dip.
One tip - the recipe didn't ask for marinating the chicken. However, the chicken could taste better if you marinade them for at least an hour. You could also add more salt to the recipe.
9.17.2009
Homemade Chicken Satay
I had some chicken fillet in my fridge and I was trying to figure out how to cook it. As I flipped my microwave oven recipe book, I saw this...Chicken Satay! Well, I did have the main ingredient (Chicken fillet) and the satay sticks eventhough I don't have the satay sauce. Anyway, I decided to try it out.
I used curry powder, salt, soya sauce, pepper, few dashes of Maggi seasoning sauce and Chinese ShaoTsing wine for marinating the chicken. Then I let it marinade for about 2 hours. The rest was quite simple, I cut the chicken fillets into cubes and skewered them with the satay sticks, trying to cover all surfaces of the stick. (the stick may get burnt if left exposed in the oven).
I followed the instructions on the book, and after about 30 minutes of microwave cooking and grilling, the satay was ready! The aromatic curry smell filled my kitchen. But I thought the chicken was a bit dry, and I could have put more salt to taste. Since there was no satay sauce, tabasco sauce was the next best thing to dip it in.
8.13.2009
Pictures of my garden
ATV Ride @ Ulu Kemensah
N and his colleagues organised a trip to Ulu Kemensah (near Zoo Negara) on last Sunday, deep inside a malay kampung, on Sunday morning. The place was so remote, that we had thought we lost our way. But with the reassurance of a Malay pakcik, our car was the first to arrive. We had to parked at the road side, so the earlier you arrived, the better you are to get a nice parking spot.
Painting a fish on batik
Eventhough my team mate ditched me last minute and fortunately managed to find a replacement team mate, it did not dampen my spirits. Yup, memanglah semangat and spirited :P
I must say my new team mate done quite well in the colouring *smug grin*. We were given a picture of a fish. The outline of the picture has been done. What we needed to do was to put in the colours only.
We were given Chinese calligraphy "paintbrush", a plastic container for water, palettes, a few bottles of different ink colours, and a small piece of cloth to soak up the water. I gave some ideas how we should paint the picture, and then we started the painting process. We're supposed to finish it within 30 minutes.
So my team mate "tackled" the main subject - the fish, and I did the rest i.e. the coral reefs, rocks, the blue water and the spots on the fish. We tried our best to bring some colour gradients, mixing colours and hopefully the end result look good enough. The painting was quite easy, as the batik cloth absorbs water real fast. The trick is to play around with water to get a lighter/darker tone of colour. As a finishing touch, we put our department's name and our initials to the batik painting
Tadaaa.... nah..tengoklah sendiri the hasil kerja. Not bad lah kan.. for two first-timers ? :P
8.11.2009
Black Canyon Coffee @ Alamanda Putrajaya
We ordered the following for two:
- Fusili Chicken Tom Yam (RM8.90)
- Pad Thai (RM10.90)
- Iced Chocolate (RM6.90)
- Iced Blended Green Tea (RM6.90)
iced blended green tea and iced choc the napkin with the logo Fusili chicken tomyam Pad Thai
There’s a 15% govt & service charge on top of the price. If you happen to have a Jusco card, remember to present it when paying, and you’ll get to enjoy 10% discount of the bill.
7.28.2009
Kiko's three tricks - sit, lie down and shake hand
Daddy and mommy had taught me a few tricks over the past few months, and besides learning the tricks, I gained a few milligrams along the process. Hey, I need treats to learn better and faster, you know? ;-)
Daddy was training me last night, and mommy decided to record my "show" on her camera. So please enjoy my brief performance in the movie clip below.
I'm good, ain't I? You can also get a copy of it here.
Woof,
Kiko
7.24.2009
Gardening: I'm going to start my own compost bin
I was reading sites on gardening few days ago and read about composting. This sounds interesting. You can create rich soil from your kitchen waste. And you can use that rich compost soil for your own garden. It's also environmentally friendly and it's a cheap gardening project.
It sounded simple, and with the minimum tools and some creativity, we can get composting started. There are many "how-tos" on the Internet, so just type in "how to make a compost bin" and you will get abundant information about it.
I particulary like this site, which inspires me with its plentiful ideas. It also has some videos which demonstrate the how-tos of gardening.
So I'm going to try out my own compost bin. Probably pop into the hardware store and see if I can get some tools to get started. And perhaps some wooden stakes/wires for my tomatoes plants too!
I may not be the best gardener, or have any green fingers, but you bet I'll be posting more on gardening stuff ;-)
7.04.2009
First "family" outing to public park
Greetings...This is Kiko posting on mommy's blog again.
Daddy and mummy were eager to bring me to the park ever since they brought me home from the pets shop. After the first outing on the neighbourhood, daddy decided to bring us to this public park. This is my first "family" outing to a public park!.
I met another shih tzu dog named Momo there. She is a friendly dog, too friendly in fact. She walked up to me and started sniffing me up and down. I wasn't used to such "friendly gestures", and to daddy and mommy's much embarassment, I pee-ed on the spot. But daddy and mommy were so cool, they didn't reprimand me. Mommy was far-sighted to have brought some newspaper, so daddy used it to soak up my pee.
I love checking out the park. There were so many children and colourful objects. Some children were so attracted to me that they followed me. Some of them had the nerve of calling me "ee...kuching, kuching...". These kids don't know who they are calling a "cat". Me a cat?? Open your eyes big-big ok, I'm small but I'm mighty, and I'm definitely not a cat. I'm a chihuahua dog! I'll give you a piece of my mind if I'd longer legs to chase you kids.
I was so happy checking out the park, smelling the grass turfs and the tarmac paths. So much so I got distracted many times that daddy and mommy had to call me a few times to bring me back to track. I just love running alongside daddy & mommy.
Could we have another outing soon, please..? Oh, don't forget to check out some of our photos here.
Woof,
Kiko
6.29.2009
It's all about dogs at Malaysia Dog's Day
Braised Chicken with Bittergourd
I've always just do plain stir-fry bittergourd with garlic or thin bittergourd slices egg omelette. But today N was longing for this braised chicken with bittergourd dish. Unfortunately I have not cooked this dish before and I've no inkling what to put to flavour the dish.
So again, it's MIL to the rescue! (and you thought it was my mom rite? If it was my mom, do you think I wouldn't have known how to cook after helping her in the kitchen all these years? :P) N called MIL and she helpfully described the cooking steps and recipe. Well, a fast learner like me can quickly pick up how the dish is being cooked without any visual aid ok? hahaha...
Here goes my first try...
Ingredients
Bitter gourd, cut to about 0.5 thick slices
Chicken pieces
Red chillies, cut to think strips
Garlic, chopped
Red onions, sliced
Yellow bean paste (Tau Cheong paste)
Sugar
Soya sauce
Cooking oil
Cornflour
Water
Steps
1. Heat some oil in the wok. Put in some onions and the bittergourd slices, and stir fry the ingredients for 2-3 minutes.
2. Add in the chicken pieces and chilli strips. Stir fry them with the bittergourd.
3. Add few teaspoons of bean paste (not too much, it's salty!) to the stir fry ingredients.
4. Mix some cornflour with water, and pour in to the stir fry ingredients.
5. Add more water if needed. (you need some water to braise the ingredients)
6. Add some sugar and soya sauce to taste (to counter the saltiness of the bean paste and the bitterness of the bittergourd).
7. Stir fry everything a 1-2 minutes, then put on the lid to braise the ingredients.
8. If the bittergourd's fresh green colours turns to darker green, and it it soft enough, then the dish is ready.
9. Dish out and serve.
Well, according to N, I did fairly well for a first-timer. Though he commented it was not salty enough. (aiyah...I say he has a salty tongue, he likes his food to be salty, while I prefer less salt)
6.26.2009
My first try at cooking a simple pumpkin dish
Ingredients:
pumpkin, cubed
dried shrimps
red onions, jullienned
garlic, diced
pepper
salt
cooking oil
water
Steps:
1. Heat the cooking oil in the wok.
2. When the oil is hot, put in onions, garlic and dried prawns to fry until they turn a little golden brown.
3. Stir in the pumpkin cubes and stir-fry abit.
4. Add dashes of salt and pepper, and stir-fry to mix the ingredients evenly.
5. Add in some water (not too much, you can still add if not enough) and stir fry a little longer.
6. Cover the wok with the lid to let the "braise" the pumpkin, so that it will turn soft with the closed pressure and heat.
7. Let it cook for 4-5 minutes, then open lid. Try to cut the pumpkin cubes, if the texture is soft already, then it's cooked. Dish out and serve.
8. If the pumpkin texture is still hard, close the lid and let if cook longer.
Kiko's fav pic
Mummy has took more pictures of me few days ago, because I look so cute! So I picked my favourite picture with daddy to share with my beloved fans :-)
You can check out my other cute pictures in mummy's Flickr page.
Woof,
Kiko
A little tribute to Michael Jackson and Farrah Fawcett
As most of you have already known, my blog is not about celebrities, and eventhough I’m an avid fan of celebrities news, I don’t blog about them.
But I thought this is just a small tribute to both icons who have brought much joy to us with the entertainment skills…
I was driving to work this morning when I heard the King of Pop – Michael Jackson, has passed away due to cardiac arrest. I was shocked for a moment. I thought I had heard wrongly, or it was just a joke. And another star icon, Farrah Fawcett, of Charlie Angels’ fame, has also passed after a long time battling with cancer.
Not that I’m a huge fan of both, I don’t think I’ve even watched Farah in any of her Charlie Angels’ show. But my mom talked about her when I was younger. I also just learned that Farah’s full name is Mary Farrah Leni Fawcett. Her mother added “Farrah” to the name as it sounded good with Fawcett. I can’t name all MJ’s songs, but I used to watch his music videos on tv. I like his dancing moves, and I thought it was cool how he could do his famous “moonwalk”.
I’m not posting any pictures of them here, I’m sure you can find them on the Internet. And they would be staring at you everywhere you look in the news, papers and celebrity sites.
May they rest in peace.
6.22.2009
Malaysia Dog Day (June 28th)
We just heard it over the radio. Malaysia Dog Day is on this coming Sunday, June 28th (10:00am - 6:00pm). Check it out at http://www.puppy.com.my/k9day/. The location is at Chin Woo Stadium, Jalan Hang Jebat. Admission if FOC! Here’s the location map. And do read up on the FAQs and Do’s & Don’ts.
Anyone interested in bringing your doggie? Or practising your photography skills? If you are going there this weekend, do leave a comment here :) See ya there.
6.18.2009
Kiko's first walkabout short video clip
Woof, woof (that's puppy language of saying "hi")
Mommy took a recording of me sniffing during my first walkabout. So here's me walking about. My tail is wagging and I'm so excited about sniffing new smells
Oh btw, ignore the background noise of daddy talking to the neighbours.
Woof,
Kiko
6.17.2009
Kiko's first neighbourhood walkabout
So N and I skipped gym session and got back from home early yesterday, and since it was Kiko’s 4 months old and he had just completed his 3rd vaccination, we decided to bring him out of the house. Yup, it’s Kiko’s first official walkabout in the neighbourhood and here’s Kiko speaking about his adventure…
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Mommy finally picked me up and carried me along the street in front of our house. There are sooo many new things, sooo many new smells and sounds. But I want to walk on my own, so mommy put me down on the tarred road. Yuck! It smells dirty, and my paws are getting dirty. Wait..what are these black little things…lick lick... weird taste, but they are kinda hard and I can’t swallow them.
I started to sniff around, and I saw my Indian neighbours and Malay children looking at me. I must be so cute that they like to look at me doing my first walkabout :P
I need to pee…but where’s my newspapers? I can’t pee here… but I can’t hold anymore…
…
Aah… I’m relieved. Wait…my poop is coming out too..
…
Funny daddy and mommy didn’t yell at me. Daddy just casually pick up my poop with a piece of scrap paper.
Wait..what’s that big fat creature that’s walking towards me…so fast! Oh no, it’s the next door neighbour’s pug, Puggy.
Puggy is dashing at me, she kept circling me, and trying to smell my a$$. Then she jumped over me. Piss off you fat dog! You are not smelling my a$$. And don’t “hempap” me with your big heavy body ok?
Today’s such an adventure, I'm so hungry now. I just want to eat.
6.15.2009
The Computer Programmer joke
I got this in my inbox. I thought I was going to read about the story about the princess kissing the frog…or maybe not…
"JOKE OF THE MONTH"- THE COMPUTER PROGRAMMER
A man was crossing a road one day when a frog called out to him and said, "If you kiss me, I'll turn into a beautiful princess." He bent over, picked up the frog, and put it in his pocket. The frog spoke up again and said, "If you kiss me and turn me back into a beautiful princess, I will tell everyone how smart and brave you are and how you are my hero." The man took the frog out of his pocket, smiled at it, and returned it to his pocket. The frog spoke up again and said, "If you kiss me and turn me back into a beautiful princess, I will be your loving companion for an entire week." The man took the frog out of his pocket, smiled at it, and returned it to his pocket. The frog then cried out, "If you kiss me and turn me back into a princess, I'll stay with you for a year and do ANYTHING you want." Again the man took the frog out, smiled at it, and put it back into his pocket. Finally, the frog asked, "What is the matter? I've told you I'm a beautiful princess, that I'll stay with you for a year and do anything you want. Why won't you kiss me?" The man said, "Look, I'm a computer programmer. I don't have time for a girlfriend, but a talking frog is cool."
(from www.comedy-zone.net)
I hope you had enjoyed the joke ;-)
6.14.2009
Fried chicken with chopped chillies
Without any plan in mind, I decided to marinade the chicken with some salt, chopped garlic and curry powder first. I let it marinade for about 20 minutes while I prepared other dishes. I thought of cooking curry chicken...but then I don't feel like eating curry. And I remembered buying some fresh chillies. So I chopped them up, and using the blade of the knife, pressed the chopped chillies a little to mash them up a bit.
While doing all these, I still had not much idea how my chicken dish is going to turn out. I went by my instinct. First I fried the marinated chicken into light golden brown. Then I fished them out from the oil and set them aside. Then with the remaining oil in the wok, I threw in the chopped chillies, onions, garlic, put a bit of salt and stir fry them. Then I pour the stir-fried chillies, onions and garlic over the chicken. Voila! There's my self-invented recipe of chicken dish :P
The stir-fried chillies was abit too oily as I should have pour away the extra oil aftr frying the chicken, but I didn't. Anyway, the dish turned out ok. It was not spicy enough as I'd expected. But it was a new taste, and something to add to my DIY recipe book :P
If you want to try it or improvise it, here's the recipe:
Fried marinated chicken3 cloves of garlic, chopped
300 - 500gms chicken parts
few dashes of salt
approx. 3 tablespoons curry powder
1. Mix all and let it marinade for at least 20 mins
2. Heat some oil in wok and fry the chicken.
3. When chicken turn golden brown, fish them out from the oil and set aside to cool.
Stir fry
3 cloves of garlic, chopped
2 small red onions, chopped
2 chillies, chopped
dash of salt
about 3 teaspoons of leftover oil from frying chicken
1. Use the blade of knive and press the chillies (to mash them up abit to form chilli paste)
2. Heat oil in wok and put in garlic and chillies for stir fry.
3. After 1-2 minutes of "tumis", pour in the fried chicken and stir-fry to mix the ingredients.
4. Stir-fry for another 2 minutes.
5. Ready to be served.
Dancing bamboos, crazy shopping and a punctured tyre
After spending RM250 in that nursery, it was finally raining after a long stretch of dry humid days. It was pouring hard, and our tummy very growling loud. We head to Jusco for lunch and shopping. Shopped we did, membeli dan membelah our wallets. I got another two pair of shoes, when I just got the first 2 pairs last week! Gosh! But it was on sale, and I thought the shoes were lovely and so comfy!!